LA ALFALFA AND ITS PROPERTIES

Alfalfa, whose scientific name is Medicago sativa, is a species of herbaceous plant belonging to the family of the Fabaceae or Leguminosae.

For the amount of minerals, vitamins and amino acids is used to combat anemia and as a dietary supplement.

For its vitamin D content and calcium helps in case of arthritis and osteoarthritis.

It would be effective as a diuretic and against gallstones

The sheet is used. It has exceptional nutritional qualities. Contains more protein than most vegetables. It is also rich in Vitamin A, and minerals derived. Contains unusual amounts of Vitamin K (necessary to coagulate blood).

Healing Properties of Alfalfa

The ancients used alfalfa to relieve gastric ulcers, pain caused by arthritis, and to treat fluid retention. The women used it to get their menses. Today many of these uses have been discarded.

However, modern scientists have discovered that alfalfa can help fight three of the worst killers:

Cardiovascular disease

- spills

Cancer

Alfalfa against cardiovascular diseases and strokes

Alfalfa herb

Alfalfa Helps Prevent Cancer

Animal studies have revealed that alfalfa leaves help lower cholesterol levels and plaque deposits in the artery walls, the main cause of cardiovascular disease and strokes.

Popular remedies

Remedy with alfalfa to detoxify blood and liver: Take a cup of alfalfa juice or consume in the salads. However, one should be careful not to mix it with lemon juice because they are not compatible with each other.

Remedy with alfalfa for osteoporosis Cook two tablespoons of alfalfa. This amount provides the body with approximately 5 percent calcium and 3 percent phosphorus.

Remedy with alfalfa to strengthen the lungs in case of bronchitis: Grind the seeds and add a teaspoon to the food when they are already served daily.

Remedy with alfalfa to combat the odor of the feet: Place the fresh leaves in the shoes and make sure that the viscous part makes contact with the soles of the feet.

Remedy with alfalfa for anemia Pour a handful of alfalfa sprouts into the salads and consume daily.

Diet for anemia

Remedy with alfalfa for nosebleeds Boil a handful of alfalfa leaves and then let cool. Apply, by means of plaster, to the entrance of the nostril affected by bleeding.